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Home / food / In a lifetime, the average meat eater will chew through five cows, 20 pigs, 29 sheep and 760 chickens. That's a small farm each.
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About the author:
Iqbal Mohammed is Head of Innovation & Strategy at a digital innovation agency serving the DACH and wider European markets. He is the winner of the WPP Atticus Award for Best Original Published Writing in Marketing & Communication.You can reach him via email.